top of page


Philippine Books to Take World Stage at 2025 Frankfurt Book Fair
by Commission on Filipinos Overseas The Frankfurt Book Fair is the world’s leading publishing event. (Photo by Lawija via Wikimedia Commons, licensed under CC BY-4.0) Filipino literature is about to make its grandest entrance yet on the global stage. The Philippines is set to become the Guest of Honor at the 2025 Frankfurt Book Fair, the largest and most influential publishing event in the world. In an episode of The Chairman’s Report aired on Friday, Commission on Filipinos

Roots and Wings
Oct 154 min read


Department of Migrant Workers Reaches Out to OFWs in Finland Through Town Hall Meeting
by Anne Tafalla, Helsinki, Finland Filipinos in Finland had the chance to speak directly with officials from the Department of Migrant Workers (DMW) during a town hall meeting held on September 14, 2025, at Vipusentie 19, Helsinki. The event was organized in cooperation with the Philippine Embassy in Finland. The town hall gave Overseas Filipino Workers (OFWs) a space to share their stories — from everyday struggles to bigger challenges — so the DMW can better understand thei

Roots and Wings
Oct 151 min read


Kawali Filipino-Asian Cuisine
Filipino Flavors in Helsinki by Anne Tafalla in Helsinki, Finland A new restaurant is adding Filipino flavor to the city´s food scene. Kawali Filipino-Asian Cuisine, owned and operated by Rems Moreno, has opened its doors in Kallio, serving both traditional Filipino dishes and fusion comfort food. The restaurant, located at Fleminginkatu 12, Helsinki, also offers delivery online through Wolt and Foodora, making its menu accessible across Helsinki. Among the highlights spotte

Roots and Wings
Oct 151 min read


BOOKlatin sa Oodi
Philippine Embassy holds book reading at Oodi Library by Anne Tafalla, Helsinki, Finland The Philippine Embassy in Helsinki, in partnership with Oodi Library, held a book reading session on 22 August 2025 as part of “BOOKlatin sa Oodi,” in celebration of Buwan ng Wika (National Language Month). Children listened to the Filipino story “Alamat ng Palay” (The Legend of Rice), read by Ambassador Domingo Nolasco and teacher Ricca Carsula from Espoo Multicultural Education Service.

Roots and Wings
Oct 151 min read
Search


Kawali Filipino-Asian Cuisine
Filipino Flavors in Helsinki by Anne Tafalla in Helsinki, Finland A new restaurant is adding Filipino flavor to the city´s food scene. Kawali Filipino-Asian Cuisine, owned and operated by Rems Moreno, has opened its doors in Kallio, serving both traditional Filipino dishes and fusion comfort food. The restaurant, located at Fleminginkatu 12, Helsinki, also offers delivery online through Wolt and Foodora, making its menu accessible across Helsinki. Among the highlights spotte

Roots and Wings
Oct 151 min read


First Filipino Barrio Fiesta in Prague
A unique celebration of community and culture by Grace Bantol, Prague, Czech Republic Photo credits: Hanadee Marohomsar - Pilecek The city of Prague came alive as close to 3,000 people gathered for #FilipinskaFiesta2025, the first Filipino Barrio Fiesta of its kind in the Czech Republic. It was not just a celebration of food, games, and music—it was a vibrant showcase of unity, leadership, and the Filipino spirit of bayanihan. From morning until sunset, the venue pulsed with

Community
Oct 153 min read


A Taste of Home
The first Philippine festival in Zürich draws thousands by Switzerland Association of Filipino Entrepreneurs The colors of the Philippines came alive in the heart of Switzerland this summer as the Filipino community gathered for the first-ever Philippine Festival Zürich, a three-day celebration of culture, food, and unity held from June 27 to 29, 2025. Timed with the Philippines’ 127th Independence Day, the festival was more than just a commemoration of freedom—it was a show

Community
Oct 152 min read


RECIPES for Keeps
Fostering cross-cultural understanding through culinary diplomacy by Sonia Zerrudo-Gostencnik, Austria The European Network of Filipino Diaspora Austria (ENFiD-Austria) virtually launched the first edition of its cookbook “RECIPES for Keeps” in December 2020, after enduring an almost year-long lockdown due to the pandemic. Conceived from the shelter of our homes, it was born out of longing—for warmth, for connection, for the flavours that carried our stories. What began as a

Community
Oct 144 min read


A day trip to Vienna: A Filipino food guide from a local for your perfect getaway
Text by Ralph Chan Images by Marikit Markt A re you planning a visit to Vienna soon? To make your day even more beautiful, here are...

Ralph Chan
Dec 5, 20243 min read


Filipinos Run the World’s Northernmost Sushi Restaurant
Nuga Sushi in Svalbard is part of a nationwide network of Filipino sushi chefs in Norway Words and Images by Jennifer Fergesen Some days...

Jennifer Fergesen
Apr 2, 20248 min read


Filipino cookbook inspires healthy eating patterns
By: Siobhan Doyle, United Kingdom When investigating why there is a lack of Filipino restaurants in Norway despite having a large...

Siobhan Doyle
Jan 30, 20244 min read


Jerome Calayag, Winner of the San Pellegrino Young Chef Academy Competition in 2021
Member of the Swedish National Culinary Team By: Rachel Hansen, Stockholm, Sweden Hi Jerome, our heartfelt congratulations for winning...

Rachel Hansen
Jan 27, 20241 min read
A Taste of Art, A Brush of Flavor: The Culinary and Creative Genius of Claude Tayag
By: Mye Mulingtapang An Impressive Journey in the World of Food and Art Claude Tayag, born in 1956 in Angeles City, Pampanga, is like a...

Roots and Wings
Dec 18, 20235 min read


Simbang Gabi and Kakanin
The essence of Christmas Celebration among Filipinos Photo Credits: Traveler on Foot & LARAWAN ATBP & Behold Philippines Filipinos' love...

Gloria Hernandez Grejalde
Dec 16, 20232 min read
bottom of page